Balsamic Eggplant w/Tomato and Feta Cheese
McCormick Perfect Pinch Roasted Garlic & Bell Pepper Seasoning
Slice the eggplant into 1/4-1/2in disks
Drizzle both sides with olive oil
Season with Garlic Salt and Roasted Garlic & Bell Pepper Seasoning
Spray a foil lined cookie sheet with olive oil
Stack eggplants on cookie sheet and bake @ 425degrees for ~20minutes
While eggplants are cooking slice up tomatoes
Take eggplants out of the oven and arrange on dish
Place tomatoes and feta onto eggplants and drizzle with Balsamic Vinegar
You can make as many or as little eggplant disks as you want therefore I did not put any amounts. Personally, I sliced up two whole eggplants.
Great as a side dish!
The Masha Ultimatum http://themashaultimatum.com/